My mother is an inspiration to me when it comes to cooking, everything I know I learned from her as I am sure she learned it from her mother. But when I think she can't surprise me anymore, she comes up with amazing recipes that are so easy to make and so tasty.
This is one of them and I am happy to share it with you all. My husband loves it and I can't be more happier to see him lick the bowl and ask for seconds.What you need for this delicious smoked ham and potato soup is:
- 1 kg pealed potatoes ( use white ones, they are more soft and make the soup more creamier compared to the red ones)
- 100 gr celery
- 300 gr smoked ham
- 2 liters water ( or vegetable stock – I use water but my mother uses the stock)
- 4 big tablespoons butter
- 4 big tablespoons white flour
- 300 gr sour cream ( or high-fat yogurt)
- 1/2 tablespoon ground white pepper (any pepper if you don't have the white one, I use it because it doesn't changes the color of the soup)
- salt to your taste
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